Our Blackberry Balsamic Vinegar is barrel-aged up to 18 years and imported from Modena, Italy. California blackberries at their peak ripeness are added to create a beautifully balanced and rich flavor, slightly sweeter than our traditional vinegar. Use on steel cut oatmeal, greek yogurt with bananas, lemonade, any vegetable you don't want to eat....
AGED: 12-18 years.
SOURCE: Modena, Italy
PROFILE: Tart. Sweet. Rich. Velvety.
100 ml/ 3.38 oz